élantria™


 

A New Standard in Stability for Omega-3

Attention to detail and the highest quality standards at every step


élantria Ultra-Stable Omega-3 fish oils feature food-grade raw materials, cutting-edge purification, deodorization and concentration technologies and the proprietary QualitySilver® stabilization process that sets new standards for stability and shelf life. Studies have shown that élantria Ultra-Stable Omega-3 fish oils are two to five times more stable than conventionally-stabilized Omega-3s. All élantria Ultra-Stable Omega-3 fish oils are NON-GMO Project Verified.


Produced with a range of best-in-class, proprietary approaches
 

QualitySilver = Patented Stabilization with Extended Shelf Life

Marine oils rich in Omega-3 polyunsaturated fatty acids are very sensitive to oxidation. This oxidation of lipids affects both the nutritional and organoleptic properties of the final product – especially over time. Polaris Nutritional Lipids utilizes its QualitySilver process to give its marine oils an industry-leading level of stability and delay of the onset and effects of oxidation, producing an ingredient that is two to five times more stable than conventional Omega-3 oils. As a result, élantria comes with an initial shelf life guarantee of up to 3 years.

élantria™ Ultra-Stable Omega-3 Features
 

  • Ultra-pure, highly stable oils
  • 2 to 5 times more stable than conventional stabilized Omega-3s
  • Shelf life guaranteed 3+ years
  • Fully traceable supply chain
  • NON-GMO Project Verified
  • Friend of the Sea™ certified harvesting & production
  • Cutting edge purification, concentration & distillation
  • Ultra-deodorized ingredients
  • Low burp-back
  • Clean color
  • Neutral taste
  • Smaller pill size


Which Ultra-Stable, Premium Omega-3 is Right for Your Product?
 

Manufactured in state-of-the-art facilities by Polaris Nutritional Lipids in France, the initial élantria lineup will feature a range of concentrations of EPA and DHA products as well as combinations of the two, in both triglyceride and ethyl ester forms. These ingredients are targeted at consumer products companies looking to offer a demonstrably premium Omega-3 as well as the recommender/practitioner market.