Rosemary Extracts

As part of our commitment to natural, clean label ingredients PLT offers a broad range of food stabilization and shelf-life extension solutions based on rosemary extract.  PLT’s Rosemary Extracts provides natural antioxidant functionality that prevents lipid peroxidation of unsaturated fats and oils. They can prevent rancidity and provide color and flavor stabilization in a wide range of food products.

At PLT, we have decades of experience in developing Rosemary Extract solutions – from consistent high quality supply of standard ingredients to specialty ingredients and the development of custom tailored preservation packages.

Where can natural preservation help you today? 

  • Beverages & Energy Drinks 
  • Baked Goods
  • Cereals / Snacks
  • Confectionery
  • Dairy
  • Fats, Oils & Shortenings
  • Flavors
  • Meat / Poultry / Seafood
  • Noodles & Pasta
  • Omega 3 Oils & PUFA
  • Nuts & Seeds
  • Seasoning Blends
  • Soups / Dressings / Sauces
  • Pet Foods

Rosemary Extract Offering:

Standardized Rosemary Extracts
-     Broad range of grades
-     High quality
-     Liquid & powder forms
-     Sustainably sourced
-     Non-GMO
-     Allergen-free
     Specialty rosemary ingredients
-     Standardized on rosmarinic acid or carnosic acid
-     Heat stable
-     Water or oil soluble
-     Odor-free
-     Taste-free
-     Organic availability
-     Wide range of grades
-     Custom carrier systems
Customized antioxidant/preservative blends
-     100% natural
-     Features rosemary extract and other natural ingredients
-     Tailored functionality for formulations
Preservation system services
-     Based on rosemary and other natural stabilization ingredients
-     Customized solutions for your food system